Table Margarine Production Line

Table Margarine Production Line

Kanema Wopanga:https://www.youtube.com/watch?v=3cSJknMaYd8

Mzere womalizidwa wa mzere wopanga margarine umaphatikizapo njira zingapo zopangira margarine, cholowa m'malo mwa batala wopangidwa kuchokera kumafuta amasamba, madzi, emulsifiers, ndi zosakaniza zina. Pansipa pali ndondomeko ya mzere wopangira margarine patebulo:

Zida Zazikulu za Table Margarine Production Line

1. Kukonzekera Zosakaniza

• Kusakaniza Mafuta ndi Mafuta: Mafuta a masamba (kanjedza, soya, mpendadzuwa, ndi zina zotero) amayengedwa, amayeretsedwa, ndi kununkhira (RBD) asanaphatikizepo kuti akwaniritse mafuta omwe amafunidwa.
• Kukonzekera kwa Aqueous Phase: Madzi, mchere, zotetezera, ndi mapuloteni amkaka (ngati agwiritsidwa ntchito) amasakanizidwa mosiyana.
• Emulsifiers & Additives: Lecithin, mono- ndi diglycerides, mavitamini (A, D), colorants (beta-carotene), ndi zokometsera zimawonjezeredwa.

2. Emulsification

• Magawo amafuta ndi madzi amaphatikizidwa mu thanki ya emulsification pansi pa kusakanikirana kwakukulu kwa kukameta ubweya kuti apange emulsion yokhazikika.
• Kuwongolera kutentha ndikofunikira (nthawi zambiri 50-60 ° C) kuti muwonetsetse kusakanikirana koyenera popanda crystallization yamafuta.

3. Pasteurization (Mwasankha)

• The emulsion akhoza kukhala pasteurized (kutenthedwa 70-80 ° C) kupha tizilombo, makamaka mankhwala okhala ndi zigawo mkaka.

4. Kuzizira & Crystallization (Njira ya Votator)

Margarine amatha kuzirala mwachangu komanso kujambulidwa m'malo otenthetsera kutentha (SSHE), omwe amatchedwanso voti:

• A Unit (Kuzizira): Emulsion ndi supercooled kwa 5-10 ° C, kuyambitsa mafuta crystallization.
• B Chigawo (Kukanda): Kusakaniza pang'ono kwa crystallized kumagwiritsidwa ntchito mu choyambitsa pini kuti zitsimikizidwe kuti zikhale zosalala komanso pulasitiki yoyenera.

5. Kutentha & Kupumula

• Margarine amayikidwa mu chubu chopumira kapena pa tempering kuti akhazikike dongosolo la kristalo (makristalo a β' omwe amakonda kusalala).
• Kwa margarine wa m'mbavu, kusasinthasintha kofewa kumasungidwa, pomwe margarine wa block amafuna kupanga mafuta olimba.

6. Kuyika

Margarine m'mbafa: Odzazidwa m'matumba apulasitiki.

Thirani Margarine: Kutuluka, kudula, ndi kukulunga mu zikopa kapena zojambulazo.

Margarine wa mafakitale: Olongedza mochulukira (25 kg pail, ng'oma, kapena tote).

7. Kusunga & Kugawa (chipinda chozizira)

• Amasungidwa m'malo otentha (5-15 ° C) kuti asunge mawonekedwe.
• Pewani kusinthasintha kwa kutentha kuti mupewe kupatukana kwambewu kapena mafuta.

Zida Zofunika Kwambiri mu Mzere Wopangira Majarini a Table

1. Tanki Yophatikiza Mafuta
2. Emulsification Mixer
3. High-kameta ubweya Homogenizer
4. Plate Heat Exchanger (Pasteurization)
5. Scraped Surface Heat Exchanger (Votator)
6. Pini wogwira ntchito (C Unit for Kneading)
7. Tempering Unit
8. Makina Odzaza & Kupaka

Mitundu ya Margarine Opangidwa ndi mzere wopangira margarine patebulo

• Table Margarine (kuti amwe mwachindunji)
• Industrial Margarine (yophika, makeke, Frying)
• Margarine Wopanda Mafuta Ochepa/Cholesterol (wokhala ndi mafuta osinthidwa)
• Margarine Wotengera Zomera/Vegan (palibe zigawo za mkaka)